How to Make Beef Hash in Slow Cooker

Hamburger hash in the crockpot has tender potatoes, beefiness, and corn in a flossy mushroom sauce then topped with cheese.

We honey meat and potato recipes that stick to our ribs. Also, endeavour our steak and potato soup recipe or our classic pot roast dinner.

I have a fun recipe for you today. This Slow Cooker Hamburger Hash recipe turns out fantastic! Tender Potatoes, sauce, meat, corn, and cheese. This recipe is a keeper! It reminds me of my Potato Tot Casserole Recipe on the blog, merely with fresh-cut potatoes instead of tots, and corn instead of greenish beans.

I tested this recipe a few times before I came upward with the version below, my married man liked them all, me non so much. The get-go time I fabricated it without the cream of mushroom, and used beef broth and a can of diced tomatoes and oregano for seasoning. That time it turned out like soup.

The second time, I used less of the goop and tomatoes; the flavor was blah. The recipe that I ended up loving that I am sharing hither has ii cans of cream of mushroom, and I don't add together whatsoever water. The hash turned out very flavorful and thick. I topped this meal with sharp cheddar cheese, and that made information technology over the top good, pure comfort food!

How to brand Hamburger Hash:

You volition demand these ingredients:

• Ground beef
• White onion
• Salt and pepper
• Garlic powder
• Cream of mushroom soup (practice not add together h2o)
• Tin can of Corn
• Russet Potatoes
• Precipitous Cheddar Cheese

Directions:

1. Brown the ground beef and onion in a skillet on the stove top. Add the potatoes to the tedious cooker.
2. Pour over the meat, foam of mushroom soup, corn and sprinkle over the salt, pepper and garlic powder.
3. Add one-half of the cheese. Stir.

How long to cook:

Embrace and cook on low for 5 hours. Add remaining cheese, cover again and allow that cook for 10 minutes.

Scoop into bowls and serve. I don't serve anything with this repast it'southward that good! It's a complete hearty meal. Relish.

More of my footing beef recipes:

• Slow Cooker Texas Trash Beefiness and Bean Dip
• Deadening Cooker Barbecue Beef Sandwiches
• Slow Cooker Cheeseburger Soup
• Wearisome Cooker Hamburger Spud Goulash
• Slow Cooker Meatloaf and Baked Potatoes
• Ho-hum Cooker Poor Man's Stew

Want to make more magic in your crockpot? Stay upwardly to date and subscribe to my newsletter and follow forth on Facebook, Instagram, Pinterest and YouTube.

• ▢

• ▢ 1 lb. basis beef
• ▢ 1 cup white onion, diced
• ▢ i/4 tsp. salt
• ▢ 1/4 tsp. pepper
• ▢ 1/2 tsp. garlic powder
• ▢ 21.5 oz. cream of mushroom soup (ii 10.75 oz. cans) practice not add water
• ▢ 15.25 oz. tin can corn, drain well
• ▢ i i/2 lbs. russet potatoes (about 5 cups diced, cutting into SMALL one/2 inch cubes)
• ▢ two cups shredded abrupt cheese, divided

• Brown the beef and onion together in a large skillet over medium-high rut. Drain the fat.

• Wash and dry the potatoes. Cut them into cubes, leave the skin on. Add the potatoes to the slow cooker. Pour over the meat and onion into the slow cooker. Add the soup, salt, pepper, garlic powder, corn and half of the cheese. Stir. Spread out the hash into a flat layer.

• Cover and melt on LOW for 5 hours without opening the lid during the cooking time.

• Add the remaining shredded cheese evenly over the hash. Cover and allow the cheese melt for near 10 minutes.

Cook Style Foreclose your screen from going dark

Nutritional values are approximate. If you require a special diet, please you lot your own calculations.

Calories: 387 kcal | Carbohydrates: 23 thousand | Protein: 27 m | Fat: 20 grand | Saturated Fat: eleven thousand | Cholesterol: 88 mg | Sodium: 373 mg | Potassium: 791 mg | Fiber: 1 g | Sugar: 2 g | Vitamin A: 375 IU | Vitamin C: eight.four mg | Calcium: 302 mg | Iron: 3 mg

Diet info is auto-generated. This data is an estimate; if you are on a special nutrition, please use your own calculations.

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